Escape the winter chill and treat your tastebuds to a burst of sunshine! Join us for a hands-on cooking class focused on the bright, vibrant flavors of citrus. You’ll learn to perfectly balance the zest and tang of oranges, lemons, and pomelos to create spectacular seasonal dishes. We’ll make Lemon Herb Chicken, Chili Pomelo Salad with herbs and greens, and Orange Honey Glazed Carrots.
Included in this class:
Cooking demonstration and hands-on learning experience.
Instruction from an experienced, top-notch instructor.
Recipes to take home.
At the end of each class, the opportunity to enjoy the food you created.
